
BREAKFAST SPECIALITIES
ENTREES
Bigfala Brekkie Bacon / 2x fried eggs / steak/sausage / sautéed greens / baked beans / mushroom/ house tomato relish / toast / cottage potatoes | 2100 |
Cinnamon Porridge (VEGAN) w/ coconut milk, dried fruit, nuts and banana | 900 |
Tropical Smoothie & Sago Bowl (VEGAN, NUT FREE, GF) Topped with chia seeds, toasted coconut and seasonal fruits | 1350 |
Chickpea Hummus Tacos (VEGAN, NUT FREE, GF) Sauteed mushroom, corn salsa, falafel, brown rice served on corn tortillas topped with chimichurri sauce | 1350 |
Mediterranean Brekkie Scrambled eggs / sautéed greens / haloumi / dukkah / house tomato relish sourdough / cottage potatoes | 1450 |
Traditional Eggs Benedict Poached eggs/ham/ toast and drizzled w house made hollandaise sauce w/ cottage potatoes | 1650 |
Bacon and Eggs and Toast With cottage potatoes | 1450 |
Chickpea & Pumpkin Casserole & Eggs Plate Chickpea & Pumpkin Casserole s/w fried eggs and sourdough | 1550 |
Breakfast Burger Bacon / chorizo / fried egg / house tomato relish / cottage potatoes | 1100 |
Mexican Plate Sausage & bacon / fried eggs / corn salsa / sour cream / sourdough toast cottage potatoes | 1450 |
DRINKS
HOT DRINKS
Cappuccino, Flat White, Latte, Mocha | 450 | 550 |
Espresso, Macchiato Extra shot of coffee +100 | 300 | |
Tea Earl Grey, Peppermint, Green Tea, Chamomile, English Breakfast, Black Tea | 350 | |
Irish coffee Hot coffee, Irish whiskey, sugar and fresh cream | 800 |
COLD DRINKS
Fresh Lime Juice | 400 | |
Fruit Punch Mixed fresh fruit blended with juice | 700 | |
Fruit Juice Pineapple, Orange, Apple, Mango, Cranberry | 400 | |
Cascade Sparkling Water | 350 | |
Vanuatu Water | 350 | 500 |
Iced Tea | 400 | |
Iced Coffee or Iced Chocolate s/w ice cream and cream | 600 |