The Grand Lunch Menu
Burgers & Snacks
| Grand Fully Loaded Burger Vanuatu ground beef burger with bacon, cheese, fried egg, beetroot, caramelized onions, lettuce, tomato and chips | 1850 |
| Cheese Burger Beef burger with caramelized onions, cheese, lettuce, tomato, beetroot, coleslaw and chips | 1500 |
| Chicken Burger Chicken burger with caramelized onions, cheese, lettuce, tomato, beetroot, coleslaw and chips | 1650 |
| Chicken Popcorn Crispy fried chicken breast crumbed in oatmeal and spices, served with sweet chilli mayo & smokey BBQ sauce | 1400 |
| Pulled Pork Tacos With chilli mayo, pickles, slaw, fresh mint and coriander | 1400 |
| Potato Wedges With sour cream & sweet chilli sauce | 800 |
| French Fries (g) Served with tomato sauce or homemade aioli | 600 |
| Garlic Bread | 650 |
| Homemade Flat Bread Served with melted cheese, spicy tomato sauce & tzatziki | 700 |
Gourmet Sandwiches
| The “Ultimate” Steak Sandwich Braised beef, caramelized onions, tomato relish, mustard cream, melted cheddar cheese, lettuce, red onion and wholemeal bread | 1600 |
| Chicken BLT Roasted chicken, bacon, tomato & homemade mayo | 1600 |
| Ham, Cheese & Tomato | 1100 |
| Chicken Wrap Oven roasted tandoori chicken, feta, lettuce, tomato, cucumber and ratatouille served with yoghurt dip | 1500 |
| Vegetarian Wrap (v) Feta, lettuce, tomato, cucumber and ratatouille served with yoghurt dip | 1000 |
| Mushroom and Feta Ravioli (v) Mushroom Feta ravioli tossed in garlic cream sauce and served with fresh herbs and parmesan cheese | 1600 |
Salads
| Chicken Caesar Salad Local romaine lettuce tossed in a light Caesar dressing with poached egg, anchovies, croutons and crispy bacon | 1900 |
| With Prawns or Calamari | 2100 |
| Thai Beef Salad Beef strips served on a garden saladwith vermicelli, peanuts & Thai chilli dressing | 1800 |
| The Grand Salad (g) Fresh prawns, grilled chicken, soft boiled egg, served on a garden salad with garlic aioli | 1900 |
| Fisherman’s Salad Grilled prawns, salt & pepper calamari, grilled fish of the day, served on a zesty green salad with fresh lime & homemade mayo | 2000 |
| Vegan Super Salad (v) Roasted pumpkin, toasted walnut, mixed quinoa and pears, tossed in maple vinaigrette sauce. | 1600 |
Touch of Asia
| Lamb Masala A mild spiced lamb curry served with rice, poppadums and garden salad | 1900 |
| Grand Chicken Fried Rice Grilled chicken fried rice, topped with a fried egg sunny side up, served with a salad of pickled red onions & shrimp crackers | 1500 |
| Stir-fried Seafood Noodles Prawns, mussels, calamari & fish stir fried with seasonal greens and light soy sauce, served with fried egg | 2500 |
| Indian Style Seasonal Vegetable & Tofu Curry (v) Green peas, carrots, potato, long beans and tofu cooked in Indian style butter masala, served with butter naan, steamed rice and house salad | 1500 |
| Seafood Laksa Mild spiced soup with mixed seafood, seasonal vegetables, flat rice noodles and coconut milk | 1900 |
Grand ‘s Classics
| Grilled Fish of the Day (g) served with chips, garden salad & lime aioli | 1800 |
| Fish & Chips Tempura battered basa fish fillets served with coleslaw, tartar sauce, lime wedge & fries | 1500 |
| Spaghetti or Penne Pasta with your choice of Carbonara, Bolognaise or napolitana sauce | 1500 |
| Minute Steak (g) served with chips, garden green salad and homemade peppercorn sauce | 1600 |
| Beef & Reef (g) 150 Gram sirloin steak topped with grilled fresh prawns served with kumala mash, steamed greens & béarnaise sauce | 2100 |
| Homemade Pumpkin Gnocchi(v) Tossed in tomato sauce, with seasonal greens and parmesan cheese | 1400 |
| Poke Bowl with Tofu Teriyaki (V) Served with Julienne red cabbage, tomato, Edamame, beetroot, carrot, pickled ginger, soft boiled egg, steamed rice and sesame ponzu. | 1600 |
| Mediterranean Mezze Bowl (v) Crispy falafel, quinoa salad, grilled pita bread, halloumi cheese, cherry tomato, cucumber, olives, sundried tomato and hummus. | 1700 |
Desserts
| Tiramisu Served with vanilla ice cream and chocolate sauce | 900 |
| Sticky Date & Chocolate pudding With warm caramel sauce and vanilla ice cream | 1000 |
| Café Gourmand A selection of petit fours with an espresso coffee | 1100 |
| Affogato With Frangelico, espresso coffee and vanilla ice cream | 1200 |
| Banana fritters Served with palm sugar syrup and coconut ice cream | 800 |
| Freshly sliced fruit plate (g), (v) Served with refreshing sorbet | 650 |
| Selection of Ice Cream/Sorbet | 600 |
| (v) vegetarian options (g) gluten free Take away surcharge | 150 |
DRINKS
Soft drinks & coffees
Soft drinks
| Coca-cola, Diet Coke, Coke Zero, Sprite,Fanta | 400 |
| Ginger Ale, Tonic, Lemon lime bitter | 500 |
| Macs Ginger Beer | 600 |
| Juices Apple, Orange, Pineapple,Tomato | 400 |
| Milkshakes – Choc, vanilla, strawberry or banana | 650 |
| Grand fresh lime juice | 350 |
| Grand fruit punch | 350 |
| Fresh green Coconut | 400 |
Waters
| Small | Big | |
| Vanuatu Water | 400 | 500 |
| Cascade Sparkling | 500 |
Coffee & Tea
| Espresso, Long black | 350 |
| Machiatto Latte, Flat white, Cappuccino, Mocha | 400 |
| Hot chocolate | 400 |
| Iced coffee | 500 |
| Coffee & cake | 600 |
| Tea by the pot | 350 |
Local beers
| Tusker on tap | 550 |
| Vanuatu Bitter on tap | 550 |
| Tusker bottle | 600 |
Imported beers
| Victoria Bitter | 700 |
| Heineken | 600 |
| Pure Blonde | 600 |
| Corona | 900 |
Cocktails
| Classic Margarita Sauza bianco tequila, cointreau, fresh lime and sugar cane, shaken and served with a salt rim, frozen or on the rocks | 1400 |
| Caipiroska or Caipirinha Aguacana Cachaca or Russian Standard vodka, fresh lime wedges, sugar, muddled and shaken with crushed ice, served short | 1400 |
| Classic Mojito Muddled fresh lime, mint and sugar, Bacardi rum, shaken with crushed ice, soda top, served tall | 1400 |
| Long Island Ice tea Vodka, gin, tequila, rum, fresh lime, coke & a dash of angostura bitter | 1400 |
| Grand Illusion Vodka, Malibu, Midori, a dash of fresh lime juice and pineapple juice | 1400 |
| Pina Colada White Rum, Malibu, fresh coconut cream, pineapple juice & a pinch of cinnamon | 1400 |
| Toblerone Frangelico, Baileys, honey, milk & cream, topped with crushed almonds and grated dark chocolate | 1400 |
| Cosmopolitan Russian Standard Vodka, triple sec, cranberry & lime juice | 1400 |
| Bloody Mary Vodka, fresh lime, Worcestershire sauce, Tabasco, mustard and lime juice served with celery, cherry tomato garnish | 1400 |
| Expresso Martini Kahlua, Vodka & a shot of espresso coffee | 1400 |
Wines
White
| House White | 800 | 3500 |
| Charlotte Street Chardonnay, Aus | 800 | 3500 |
| Domaine du Tariquet, Ugni Blanc,Fr | 900 | 4200 |
| Cremello Stable Hill, Chard, Aus | 1000 | 4850 |
| Ocean Bay, Sauv Blanc, NZ | 1100 | 4900 |
| Tempus Two Pinot Gris, NZ | 1200 | 5500 |
| Sidewood, Sauv Blanc, Aus | 1200 | 5500 |
Rosé
| Chateau de Fabregues, Fr | 900 | 4300 |
Red
| House Red | 800 | 3500 |
| El Campo, Merlot, Chile | 800 | 3500 |
| Wildcard Shiraz, Aus | 800 | 3600 |
| Labrune & Fils, Pinot Noir, Fr | 950 | 4250 |
| Linderman, Cab Merlot, Aus | 1000 | 4600 |
| Georges Duboeuf, Beaujolais, Fr | 6000 | |
| Ocean Bay, Pinot Noir, NZ | 6000 | |
| Pepperjack, Shiraz, Aus | 10000 | |
| Fiole du Pape, Chateauneuf du Pape, Fr, | 12000 | |
| Shaw + Smith, Shiraz, Aus, 2012 | 12000 |
Sparkling & Champagne
| The Riddle Sparkling | 700 | 3500 |
| Rosiere Sparkling | 700 | 3500 |
| Laurent Perrier, Fr | 9000 | |
| Mumm, Fr | 11000 | |
| Veuve Cliquot Brut, Fr | 13000 |
Spirits & Liqueurs
| Vodka Cruisers (275ml) | 700 | |
| Standard (3cl) | 850 | |
| Premium (3cl) | 1100 | |
| Top Shelf (3cl) | 1300 | |
| Price includes a mixer of your choice |